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A 2% kitchen team service fee will be added to all food items that goes directly to our kitchen team.

EARTH

SCALLION PANCAKE WITH TRIO OF DIPS

made daily served with three housemade dips: avocado sesame (v, gf), soy chili & pimento (v, gf), kim-cheese (vg)

MAGIC MUSHROOMS

grilled maitake mushrooms, miso-garlic dressing, scallion (v, gf)

CRISPY BRUSSELS SPROUTS

chili-maple dressing, toasted coconut (v, gf)

SUNCHOKE CARPACCIO

saffron-miso aioli, trout roe, crispy leek (gf)

GENERAL TSO’S STICKY TOFU

maple-soy glaze, tianjin chiles, spring onion, sesame, jasmine rice (v, gf)

LAZEAWAY CHOPPED SALAD

romaine, arugula, caramelized brussels sprouts, shaved cauliflower, radish, pickled carrots, creamy rice dressing (vg, gf)

SOBA NOODLE SALAD

delicata squash, chicories, mandarin orange, thai basil, creamy peanut dressing (v)

HARVEST SLIDERS

carrot–cashew patty, pepita salsa, crispy brussels sprout leaves, curry oil, pickled red onion, milk bun (vg)

UMAMI FRIES

smoked pineapple ketchup (v)

SURF

AHI POKE

sushi-grade tuna, sesame ponzu, pickled wakame, sweet onion, shiso oil, taro root (gf, df)

KRAKEN CALAMARI

pickled thai chili, basil, green garlic aioli (gf)

SHRIMP & PAPAYA SALAD

slow poached shrimp, green papaya, red onion, cucumber, cilantro, cherry tomato, radish, macadamia nuts, thai chili vinaigrette (gf, df)

SEARED SALMON

butternut squash, shimeji mushrooms, charred brussels sprouts, coconut-lemongrass broth, tumeric oil (gf, df)

TURF

GLAZEAWAY WINGS

lime glaze, crispy garlic, mint, cilantro (gf, df)

SPICY CHICKEN BAO

fried organic chicken, umami aioli, maple soy glaze, house pickles

MENCHIE KATSU SLIDERS

panko crusted beef patty, shredded cabbage, rice vinegar mayo, katsu sauce, house pickles

CHICKEN RED CURRY

chicken curry, braised greens, cippolini onion, squash (gf, df)

CONFIT PORK BELLY

sake-apple soubise, vanilla oil, delicata squash (df)

BIBIMBAP BOWL

grilled beef short ribs, braised greens, carrots, kimchi, grilled broccolini, fried egg, sweet gochujang sauce, crispy rice (df)

STEAK & POTATOES

marinated bauvette, togarashi hasselback potato, charred scallion, spicy chimichurri (gf)

AFTERNOON MENU

2:30-5pm, available everyday

SOBA NODDLE SALAD

delicata squash, chicories, mandarin orange, thai basil, creamy peanut dressing (gf)

AHI POKE

sushi-grade tuna, sesame ponzu, pickled wakame, sweet onion, shiso oil, taro root (gf, df)

KRAKEN CALAMARI

pickled thai chili, basil, green garlic aioli (gf)

SPICY CHICKEN BAO

fried organic chicken, umami aioli, house pickles, maple soy glaze, scallion

MENCHIE KATSU SANDWICH

panko crusted beef patty, shredded cabbage, rice vinegar mayo, katsu sauce, house pickles

CRISPY BRUSSELS SPROUTS

chili-maple dressing, toasted coconut (v, gf)

UMAMI FRIES

smoked pineapple ketchup

SIGNATURE COCKTAILS

FOREST BATH

lillet blanc, elderflower, sparkling wine, lemon

GOLDEN STATE OF MIND

gin, cantaloupe, elderflower, makrut lime, soda water

LAZEAWAY MARGARITA

blanco tequila, agave, lime

MOUNT TAMARIND

blanco tequila, mezcal, tamarind, mango, firewater bitters, lime

PAPER MOON

butterfly pea flower pisco, amaro montenegro,lime, vanilla-passionfruit syrup

THINK PINK

coconut rum, amaretto, pineapple, cranberry, lime

LAZEAWAY MAI TAI

aged rums, pistachio-almond orgeat, pineapple, lime

LAZEAWAY PAINKILLER

house blend rum, coconut, pineapple gomme, lime

OLD FASHIONED BANANA BREAD

bourbon, banana liqueur, walnut nocino, orange, demerara, chocolate bitters

MANEKI-NEKO

sesame infused bourbon, licor 43, cocchi torino, angostura bitters

FLOATING MARKET

bourbon, thai tea, honey, lime, pina colada float

FERNANDO'S 'ESPRESSO' MARTINI

vodka, coffee liqueur, averna, cold brew

WILD BIRD SLUSHIES

GUAVA PUNCH

Bayou white & spiced rum, guava, lime

PIÑA COLADA

rum, coconut, pineapple

SANDWICHES

DA’ BREAKFAST SANDO

frittata egg, sausage, american cheese, milk bun, special sauce

SPICY CHICKEN BAO

fried organic chicken, spicy garlic aioli, house pickles, kimchi slaw, cured egg yolk (df)

MENCHIE KATSU SLIDERS

panko crusted beef patty, shredded cabbage, rice vinegar mayo, katsu sauce, house pickles

HARVEST SLIDERS

carrot–cashew patty, almond satay, pea sprouts, pickled red onion, milk bun (vg)

PLATES

MAGIC MUSHROOM AVOCADO TOAST

seeded wheat toast, avocado, maitake mushroom, arugula, radish, sherry-miso vinaigrette (vg)

SMOKED SALMON

scallion pancake, smoked salmon, crème fraîche, cucumber, red onion

FERNANDO’S FRENCH TOAST

tropical fruit compote, maple

LOCO MOCO

seasoned beef patty, sunny side up egg, coconut rice, wakame, umami gravy, house chili crunch (gf, df) +SUB marinated tofu or carrot-cashew burger

SPICED BAKED EGGS

kimchi, scallion, gochujang, charred tomato, grilled sourdough (vg)

LAZEAWAY OMELETTE

black beans, queso oaxaco, chipotle, tomatillo salsa cruda, cotija (vg, gf)

GLAZEAWAY WINGS

lime glaze, crispy garlic, mint, cilantro

SALADS & BOWLS

add to any salad grilled or fried chicken, carrot-cashew burger, marinated tofu, seared salmon

TROPICAL FRUIT PARFAIT

greek yogurt, house-made goji berry granola (gf, vg)

OLD FASHIONED OATMEAL

brown sugar, almond, raisin, cranberry, cinnamon (v, gf)

LAZEAWAY CHOPPED SALAD

romaine, arugula, charred eggplant, heirloom squash, radish, pickled carrots, creamy rice dressing (vg, gf)

AHI POKE

sushi-grade tuna, sesame ponzu, pickled wakame, sweet onion, shiso oil, taro root (gf, df)

SHRIMP & PAPAYA SALAD

slow poached shrimp, green papaya, red onion, cucumber, cilantro, cherry tomato, radish, macadamia nuts, thai chili vinaigrette (gf, df)

CLASSIC BREAKFAST

2 EGGS ANY STYLE

BREAKFAST POTATOES

SAUSAGE PATTY

BACON

SLICED FRUIT

SLICED AVOCADO

POWER BALLS

TOAST

SIDES

THE LAZY BUN

house made cinnamon bun drizzled with sweet icing

SWEET POTATO FRIES

hand cut, habanero salt served with roasted pineapple ketchup

UMAMI FRIES

mushroom salt served with roasted pineapple ketchup

PLATES & BOWLS

SMOKED SALMON

scallion pancake, smoked salmon, crème fraîche, cucumber, red onion

TROPICAL FRUIT PARFAIT

greek yogurt, house-made goji berry granola (gf,vg)

MAGIC MUSHROOM AVOCADO TOAST

seeded wheat toast, avocado, maitake mushroom, arugula, radish, sherry-miso vinaigrette (vg)

DA’ BREAKFAST SANDO

frittata egg, sausage, american cheese, milk bun, special sauce

LAZEAWAY OMELETTE

black beans, queso oaxaco, chipotle, tomatillo salsa cruda, cotija (vg,gf)

FERNANDO’S FRENCH TOAST

tropical fruit compote, maple

OLD FASHIONED OATMEAL

brown sugar, almond, raisin, cranberry, cinnamon (v,gf)

SPICED BAKED EGGS

kimchi, scallion, gochujang, charred tomato, grilled sourdough (vg)

LOCO MOCO

seasoned beef patty, sunny side up egg, coconut rice, wakame, umami gravy, house chili crunch (gf,df) +SUB marinated tofu or carrot-cashew burger

CLASSIC BREAKFAST

2 EGGS ANY STYLE

BREAKFAST POTATOES

SAUSAGE PATTY

BACON

SLICED FRUIT

HOUSE BAKED PASTRY

POWER BALLS

SLICED AVOCADO

TOAST

COFFEE & ESPRESSO

SMALL DRIP COFFEE

regular or decaf (12oz)

LARGE DRIP COFFEE

regular or decaf (16oz)

REISHI & ROSE COCOA

sister harvest blended ceremonial grade cacao

SEASONAL LATTE

ESPRESSO

CAPPUCCINO

LATTE

MATCHA

TEA

LOOSE LEAF TEAS

chamomile, organic white, green jasmine, breakfast black, bergamot earl grey, short-leaf rooibos, nile river peppermint

NECTARS

ORANGE JUICE

cold-pressed

GRAPEFRUIT JUICE

cold-pressed

MIMOSA

BOTTLED WATER

Sparkling

by the glass

CHARDONNAY & PINOT NOIR

Mumm Brut Prestige, Napa, California NV

ROSÉ of PINOT NERO

Scarpetta, Grave del Friuli, Italy NV

Rosé

by the glass

ROSÉ OF PINOT NOIR

Flamingo House Rosé by Hobo Wines, Santa Rosa, California 2023

ROSÉ OF GRENACHE

Bricoleur, Sonoma County, California 2023

ROSÉ OF PINOT NOIR

Scribe, Sonoma Valley, California 2023

White

by the glass

VERDELHO

Accenti, Contra Costa County, California 2021

SAUVIGNON BLANC

Ehret Family Wines, Knight’s Valley, California 2022

ALBARIÑO

Opolo Vineyards, Edna Valley, California 2022

CHARDONNAY

Diatom, Santa Barbara County, California 2021

Red

by the glass

PINOT NOIR

Moontan, Anderson Valley, California 2023

ZINFANDEL

Camp, North Coast, California 2022

SYRAH & GRENACHE & CABERNET SAUVIGNON

Eric Kent ‘Untethered’, Sonoma County, California 2019

CABERNET SAUVIGNON

Valravn, Sonoma County, California 2021

DRAFT BEER

LAGER

Barrel Brothers ‘Match Light’, Windsor, CA

PILSNER

Russian River ‘STS’, Santa Rosa, CA

HAZY PALE ALE

Henhouse ‘Stoked!’, Santa Rosa, CA

WEST COAST IPA

Cooperage ‘Moment of Truth', Santa Rosa, CA

CANS

LIGHT LAGER

Seismic ‘Tremor’, Sebastopol, CA

PILSNER

Barrel Brothers, ‘Match Light’, Windsor, CA

IPA

Henhouse ‘Incredible Pale Ale’, Santa Rosa, CA

HAZY IPA

Lagunitas ‘Hazy Wonder', Petaluma, CA

SAISON

Cuver, ‘Pepperwood’, Windsor, CA

BLACK LAGER

Moonlight ‘Death & Taxes’, Santa Rosa, CA

CIDER

Golden State, ‘Mighty Dry’, Sebastopol, CA

BOOCHCRAFT HARD KOMBUCHA

Grapefruit Hibiscus or Strawberry Lemonade

NON-ALCOHOLIC WEST COAST IPA

Best Day, Northern CA

DESSERT

PINEAPPLE UPSIDE DOWN CAKE

rum caramel, vanilla gelato, almond praline (vg)

CHOCOLATE MOUSSE

black sesame crumble, mandarin curd (vg,gf)

BAKED JAPAN

sesame chiffon, matcha ice cream, toasted meringue (vg)

SCOOP OF ICE CREAM

ask server for flavors of the day (vg, gf)

FERNANDO’S ‘ESPRESSO’ MARTINI

vodka, coffee liqueur, averna, cold brew (gf)

WEEKDAY BREAKFAST

FRENCH TOAST TRIANGLES

LITTLE BIRD PLATE

scrambled egg, bacon, homefries

OLD FASHIONED OATMEAL

brown sugar, cinnamon

FRUIT CUP

WEEKEND BRUNCH MENU

FRENCH TOAST TRIANGLES

LITTLE BIRD PLATE

scrambled egg, bacon, homefries

OLD FASHIONED OATMEAL

brown sugar, cinnamon

CHICKEN NUGGETS & FRIES

VEGGIE RICE & CHICKEN BOWL

MAC & CHEESE

KIDS BURGER

FRUIT CUP

LUNCH & DINNER

CHICKEN NUGGETS & FRIES

VEGGIE RICE & CHICKEN BOWL

MAC & CHEESE

KIDS BURGER

FRUIT CUP

FREE SPIRIT

PIER PRESSURE

thai tea, honey, lime, piña colada float

VIRGIN ISLANDS PIÑA COLADA

coconut, pineapple

SAILOR'S SELTZER

sparkling water, bitters, lime

DONALD PALMER

rooibos tea, guava, lime, thai basil, agave

NITRO COLD BREW

condensed milk

Sparkling

CHARDONNAY, PINOT NOIR

Mumm Brut Prestige, Napa, California NV

CHARDONNAY

Rack & Riddle, North Coast, California NV

CHARDONNAY

Perrier-Jouet Blanc de Blanc, Champagne, France NV

CHARDONNAY

Louis Pommery, Sonoma Coast, California NV

PINOT NOIR & PINOT MEUNIER

Perrier-Jouet Grand Brut, Champagne, France NV

CHARDONNAY & PINOT NOIR

Perrier-Jouet Belle Epoque Brut, Champagne, France 2014

CHARDONNAY & PINOT NOIR

Mirabelle by Schramsberg, Napa, California NV

PINOT NOIR & CHARDONNAY

Dom Perignon, Champagne, France 2013

PINOT NOIR & CHARDONNAY

G.H. Mumm Grand Cordon Brut, Champagne, France NV

PINOT NOIR & CHARDONNAY

Moet & Chandon, Champagne, France NV (187ml)

ROSÉ of PINOT NERO

Scarpetta, Grave del Friuli, Italy NV

ROSÉ of PINOT NOIR

G.H. Mumm Grand Cordon, Champagne, France NV

Rosé

ROSÉ OF PINOT NOIR

Flamingo House Rosé by Hobo Wine, Santa Rosa, California 2023

ROSÉ OF GRENACHE

Bricoleur, Sonoma County, California 2023

ROSÉ OF PINOT NOIR

Scribe, Sonoma Valley, California 2022

ROSÉ OF PINOT NOIR

Flowers, Sonoma Coast, California 2022

ROSÉ OF SYRAH & GRENACHE

Paradise Ridge, Russian River Valley, California 2022

ROSÉ OF CABERNET FRANC

Ashes & Diamonds, Napa Valley, California 2022

White

VERDELHO

Accenti, Contra Costa County, California 2021

SAUVIGNON BLANC

Vaughn Duffy, Russian River Valley, California 2023

SAUVIGNON BLANC

Ehret Family Wines, Knight’s Valley, California 2022

SAUVIGNON BLANC

Matanzas Creek, Sonoma County, California 2022

ALBARIÑO

Opolo, Edna Valley, California 2022

VIOGNIER

Bricoleur, Sonoma County, California 2023

GEWURZTRAMINER

Banyan, Monterey County, California 2022

CHARDONNAY

Diatom, Santa Barbara County, California 2021

CHARDONNAY

Hartford Court, Russian River Valley, California 2023

CHARDONNAY

Sojourn, Sonoma Coast, California 2019

CHARDONNAY

DuMol ‘Western Reach', Russian River Valley, California 2019

CHARDONNAY

Domaine Della ‘Ritchie’s Vineyard’, Russian River Valley, California 2018

Red

REISLING & MOURTAOU & NEGRETTE

Tessier ‘Soul Love’, Central Coast, California (served chilled)

PINOT NOIR

La Crema, Monterey County, California 2023

PINOT NOIR

Moontan, Anderson County, California 2023

PINOT NOIR

Anaba, Sonoma Coast, California 2016

PINOT NOIR

La Follette ‘Los Primeros', Sonoma County California 2020

PINOT NOIR

Convene by Dan Kosta, Campbell Ranch, Sonoma County, California 2019

PINOT NOIR

Hartford Court, Russian River Valley, California 2019

PINOT NOIR

Judd’s Hill ‘Reinke Vineyard’, Los Carneros, Napa Valley, California 2020

MERLOT

Pedroncelli ‘Bench Vineyards', Dry Creek Valley, California 2017

CABERNET FRANC

Ashes & Diamonds, Napa Valley California 2019

ZINFANDEL

Camp, North Coast, California 2022

ZINFANDEL

Edmeades, Mendocino County, California 2021

ZINFANDEL

Robert Biale ‘Black Chicken’, Napa Valley, California 2021

SYRAH & GRENACHE & CABERNET SAUVIGNON

Eric Kent ‘Untethered’, Sonoma County, California 2019

GRENACHE & SYRAH & MOURVEDRE

Anaba ‘Turbine Red’, Sonoma Valley, California 2016

SYRAH

Martha Stouman ‘Grist', Dry Creek Valley, Sonoma County, California 2021

CABERNET SAUVIGNON

Valravn, Sonoma County, California 2021

CABERNET SAUVIGNON

Ehret, Knights Valley, California 2018

CABERNET BLEND

Quintessa, Napa Valley, California 2018

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